(May 14, 2002 – CropChoice news) – The following comes from a Monsanto press release.
ST. LOUIS  -- As part of its pledge to share technology, Monsanto announced its intent to release approximately two hundred Simple Sequence Repeat
   (SSR) genetic markers to accelerate the development of a soybean with
   improved oils, better yields and more protein. 
   Monsanto and United States Department of Agriculture cooperated in the
   development this technology.  Dr. Perry Cregan, a researcher with the
   Agricultural Research Service of the USDA developed the markers at the
   Soybean Genomic and Improvement Laboratory of the Plant Sciences Institute
   at the Beltsville Agricultural Research Center in Maryland.  Monsanto will
   release these genetic markers to the United Soybean Board's checkoff funded
   Better Bean Initiative.  They will be made available to the public sector
   via the USB's Technology Utilization Center during May 2002. 
   "Monsanto shares the USB's goal of developing enhanced soybeans which can
   ultimately create value for U.S. soy producers and provide an even healthier
   soybean for consumers," said Carl Casale, vice president and general manager
   for Monsanto's North American agriculture business.  "In line with the
   Monsanto Pledge and our tenet of sharing knowledge and technology to improve
   the agriculture industry, Monsanto is pleased to share this technology with
   the U.S. soybean industry." 
   Scientists often use genetic markers as a flag to identify the specific
   location of a genetic trait of interest on a chromosome.  By flagging the
   desired trait, plant breeders can breed plants more efficiently.  These
   markers enable researchers to rapidly analyze soybean plants and identify
   individuals that have the best expression of a desired trait e.g. yield or
   oil content.  This means that U.S. growers get access to better soybean
   varieties faster. 
   "Monsanto has been a valuable partner with the soybean checkoff through
   their contributions in support of the Better Bean Initiative," said USB Vice
   Chairman David Durham, a soybean farmer from Hardin, MO and Chairman of
   USB's BBI Advisory Panel.  "The SSR markers are important tools for plant
   breeders and can accelerate the development of soybean varieties with
   improved protein and oil qualities that customers of the U.S. soybeans
   demand." 
   Today's announcement is the latest action by the company to implement the
   Monsanto Pledge.  The Monsanto Pledge is a series of commitments that
   describe the company's policies for the products developed through
   biotechnology. 
   This is the third commitment of genetic material that Monsanto has made to
   the checkoff funded Better Bean Initiative in the past two years.  In May
   2001, the company donated a Simple Sequence Repeat (SSR) genetic marker to
   the Better Bean Initiative.  This genetic marker identifies the low palmitic
   fatty acid trait within the soybean genome and is expected to quickly
   accelerate the Better Bean Initiative's goal of developing a low saturate
   soybean.  In June of 2001, Monsanto announced that it would share a series
   of bacterial artificial chromosome (BAC)-end sequences with USB.  Scientists
   will use BAC-end sequences to better understand the soybean genome by
   identifying the location of specific genetic markers on chromosomes within a
   genome. 
   The mission of the checkoff-funded Better Bean Initiative is to step up the
   development and availability of U.S. soybean seed with enhanced composition
   traits.  The USB has been working with public and private sector industry
   partners from the food, feed and seed industries to leverage resources and
   determine the most efficient way to bring these new soybean products to
   market.  The development of soybean seed with enhanced traits will better
   position U.S. soybeans to meet the needs of oil and protein end-users and
   improve the economic value for U.S. soybean farmers.  The Better Bean
   Initiative (BBI) also helps U.S. soybean farmers match and outpace increased
   competition from other soybean-producing countries, as well as other protein
   and vegetable oil sources.  Monsanto Company has been a cooperator in the
   Better Bean Initiative since January 2000. 
   The Technology Utilization Center is a virtual center, created as a tool of
   the Better Bean Initiative, to access, combine and provide new traits for
   commodity soybeans.  It provides a way to bring together the public and
   private sectors to help achieve the overall BBI goals. 
   http://www.monsanto.com
   http://www.unitedsoybean.org